Caffia Crema Blend
The Italian Blend This is a blend of Arabica and Robusta beans that is specifically designed for espresso. It has a smooth, balanced flavour with a hint of sweetness. Caffia Espresso Crema coffee beans are a mellow and rounded blend of specially prepared coffees from India and Africa. Typical of the Southern Italian taste with softness and hints of butter and chocolate, yielding a classic 'velvet swallow'.
Caffia Trios Espresso
The Sustainable Single-Origin A pure single-origin Latin American Arabica with 100% Fairtrade, Organic and Rainforest Alliance certification. Espresso Trios coffee beans are roasted to perfection, a little darker than some; the ultimate gourmet choice is ethical espresso beans which are very popular across a broad range of customers.
Java Organic Fairtrade
Our Java Organic Fairtrade coffee is a distinctive single-origin Arabica grown in the Aceh region of Sumatra with 100% Fairtrade and Organic certification. Has a rich deep body and earthy, spicy flavour making it a rare treat as espresso.
Caffia Decaf Espresso
This is a decaffeinated coffee bean that is still great for espresso. It has a smooth, mellow flavour that is perfect for those who want to enjoy espresso without caffeine. Pure Colombian 100% Arabica coffee beans roasted to light espresso shade; all the classic flavour and no caffeine. Caffia espresso coffee beans reflect our years of experience and mastery of complex blends and roasts, ensuring you the perfect taste.
The Best Coffee Beans for Espresso
These are just a few of the many great coffee beans that can be used for espresso. When choosing coffee beans for espresso, it is important to consider your own personal preferences. If you like a smooth, balanced flavour, then Arabica beans are a good choice. If you prefer a bolder espresso, then Robusta Beans can be a good option.
No matter what your preferences are, Caffia has a great selection of coffee beans that are perfect for espresso. We have over 8 different hand-selected blends and single-origin coffees. So, what are you waiting for? Start experimenting today!