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Introducing the new "range"
If you’re searching for the best Gaggia coffee machine for your business, the right model will depend on much more than appearance or price.
Gaggia offers commercial bean-to-cup coffee machines for offices, showrooms, hotels, restaurants, golf clubs, leisure facilities and other hospitality environments. The range includes convenient powdered-milk machines, premium fresh-milk systems and high-capacity models capable of serving up to 300 drinks per day.
In this guide, we compare the Gaggia coffee machines available from Caffia Coffee Group, including their recommended capacities, milk systems, principal features and current lease prices.
Gaggia is an established Italian coffee-machine manufacturer with a range designed to combine quality coffee with straightforward commercial operation.
Depending on the model, Gaggia machines can provide:
Caffia’s range extends from the compact Gaggia G100 for smaller offices to the Gaggia G700 EvoMilk for locations serving up to approximately 300 drinks per day.
*Published lease prices are based on a five-year agreement. Final prices may vary according to machine specification, accessories, installation requirements and finance approval.
Best for: Smaller offices wanting convenience at a lower price
The Gaggia G100 Powdered Milk is a compact bean-to-cup machine recommended for locations serving up to approximately 100 drinks per day.
Coffee is freshly ground for every drink, while separate granulated-milk and chocolate canisters provide cappuccino, latte-style drinks and hot chocolate without requiring a refrigerated milk unit.
Its seven-inch touchscreen can also display customised screensaver images and videos, allowing businesses to add their own branding or internal messages.
Key features:
Ideal for:
Lease from £20.14 per week.
Best for: Smaller offices wanting fresh-milk coffee
The Gaggia G100 PrimeMilk is the fresh-milk alternative to the G100 Powdered Milk model.
It is recommended for locations serving up to approximately 100 drinks per day and uses Gaggia’s PrimeMilk system to prepare fresh-milk foam for cappuccinos, lattes and flat whites.
The G100 PrimeMilk also offers two separate bean hoppers, allowing regular and decaffeinated coffee to remain separate.
Lease from £35.00 per week.
Choose the G100 Powdered Milk if convenience, price and simple ingredient storage are the priorities. It does not require a milk fridge, and the granulated milk has a longer shelf life than fresh milk.
Choose the G100 PrimeMilk if fresh-milk taste and texture are more important. It also provides separate bean hoppers for regular and decaffeinated coffee.
Both models are recommended for up to approximately 100 drinks per day.
Best for: Large offices wanting convenient powdered-milk drinks
The Gaggia G300 Krea is a higher-capacity powdered-milk bean-to-cup coffee machine recommended for up to approximately 200 drinks per day.
It uses fresh coffee beans alongside three separate soluble-ingredient canisters for granulated milk, hot chocolate and decaffeinated coffee.
This provides a broad self-service menu without the storage, refrigeration and daily handling requirements associated with fresh milk.
Lease from £26.51 per week.
Best for: High-volume businesses focused on traditional hot fresh-milk drinks
The Gaggia G500 PrimeMilk is a high-capacity fresh-milk bean-to-cup machine recommended for up to approximately 250 drinks per day.
Two 1.2kg bean hoppers keep regular and decaffeinated coffee separate, while a soluble canister supports hot chocolate made with fresh milk.
Its PrimeMilk system creates hot foamed milk for cappuccinos, lattes and flat whites. An integrated steam wand can also be used by trained staff to texture alternative milk separately.
Price available on enquiry.
Best for: Premium hot and cold fresh-milk drinks
The Gaggia G500 Latte Velluto is also recommended for locations serving up to approximately 250 drinks per day.
It offers a more advanced specification than the G500 PrimeMilk. The Latte Velluto system can prepare textured hot milk and cold milk, supporting both traditional speciality coffees and iced-drink recipes.
Its larger 21g brewer and 10-inch touchscreen provide additional recipe flexibility and a more visual self-service experience.
Both machines are recommended for up to approximately 250 drinks per day, but there are important differences.
Choose the G500 PrimeMilk for a straightforward hot-drinks menu.
Choose the G500 Latte Velluto if you require automatic cold milk, iced-drink recipes, optional dual milk, a larger touchscreen or greater brewing capacity.
Best for: Premium high-volume self-service environments
The Gaggia La Radiosa EvoMilk is a premium fresh-milk bean-to-cup machine recommended for up to approximately 250 drinks per day.
It is designed for busy customer-facing environments that require a broad speciality-drinks menu, premium presentation and straightforward self-service operation.
Twin grinders allow regular and decaffeinated coffee to remain separate, while the EvoMilk system creates smooth fresh-milk drinks.
Lease from £61.01 per week.
Best for: Locations serving up to 300 drinks per day
The Gaggia G700 EvoMilk is the highest-capacity model in Caffia’s current Gaggia range.
It is recommended for locations serving up to approximately 300 drinks per day and combines fresh-milk technology with twin grinders, separate bean hoppers and a dedicated hot-chocolate canister.
Its large 10-inch touchscreen is designed for quick and straightforward self-service, while automatic cleaning programmes help simplify daily operation.
For an office serving up to around 100 drinks per day, the Gaggia G100 is usually the most suitable option.
Choose the G100 Powdered Milk for convenience and a lower lease price, or the G100 PrimeMilk if fresh-milk drinks and separate regular and decaffeinated beans are more important.
For an office requiring up to approximately 200 drinks per day, the Gaggia G300 Krea offers higher capacity with straightforward powdered-milk operation.
Larger offices serving up to 250 drinks per day should consider the G500 PrimeMilk, G500 Latte Velluto or La Radiosa.
For locations requiring up to approximately 300 drinks per day, the Gaggia G700 EvoMilk provides the highest capacity in Caffia’s range.
For traditional hot drinks, the G500 PrimeMilk offers fresh milk, regular and decaffeinated coffee and hot chocolate.
The G500 Latte Velluto is the stronger choice for businesses wanting to offer iced coffee and cold-milk recipes alongside traditional hot drinks.
The La Radiosa suits premium customer-facing settings where presentation and touchscreen self-service are important.
For the busiest hotels, conference venues and hospitality environments, the G700 EvoMilk offers capacity for up to approximately 300 drinks per day.
The right system depends on your priorities.
Fresh milk generally provides a more premium taste and texture. It is the stronger choice for businesses where drink quality and café-style presentation are particularly important.
However, fresh milk requires refrigeration, regular stock rotation and thorough daily cleaning.
Granulated milk is convenient, shelf-stable and does not require a milk fridge. It can be particularly useful for unattended machines, lightly staffed sites and workplaces that prioritise straightforward ingredient handling.
However, the finished drink will not have exactly the same taste or texture as one made with fresh milk.
Estimate the number of drinks required across the entire day. Also consider busy periods when several people may use the machine at once.
As a basic starting point, allow approximately two hot drinks per employee each day, then add visitors, meetings and customer demand.
Decide whether premium fresh-milk drinks or easy ingredient handling is more important for your business.
If you want regular and decaffeinated beans kept completely separate, select a twin-grinder model.
Some single-grinder machines provide decaf through a pre-ground chute or soluble-decaf canister instead.
If iced coffee and automatic cold-milk preparation are important, consider the G500 Latte Velluto rather than the G500 PrimeMilk.
Think carefully about how dairy-free drinks will be prepared. Some machines have an integrated steam wand, while selected models can support an optional dual-milk arrangement.
Where allergies are involved, speak to Caffia about the risk of cross-contact and the most appropriate configuration.
Fresh-milk systems must be cleaned correctly every day. Consider who will be responsible for cleaning and whether the machine will be staffed or self-service.
Most commercial Gaggia machines require a suitable mains water connection. A plumbed waste connection may also be recommended, depending on the model and installation.
Allow space for the machine, milk fridge, water filter, waste connection and any optional cup warmer or payment module.
Published Gaggia lease prices currently begin at:
The G500 PrimeMilk, G500 Latte Velluto and G700 EvoMilk are currently available on enquiry.
The final price will depend on:
Yes. Caffia offers several options for businesses acquiring a commercial Gaggia coffee machine, including:
Leasing allows businesses to spread the cost through manageable weekly payments rather than paying the full purchase cost upfront.
The exact package varies by model, but it may include:
Optional service plans and contactless payment systems may also be available.
Yes. Gaggia offers machines for offices of different sizes, from the G100 for up to approximately 100 drinks per day to the G700 EvoMilk for locations requiring up to around 300 drinks.
The Gaggia G100 Powdered Milk currently has the lowest published lease price in Caffia’s range, starting from £20.14 per week over five years.
Allowing approximately two drinks per employee each day, the Gaggia G100 is a suitable starting point for an office with around 50 employees.
Actual consumption, visitor numbers and peak-time demand should be considered before selecting a model.
An office with approximately 100 employees could require around 200 drinks per day. The Gaggia G300 Krea is rated for this volume, although a fresh-milk model may be preferable if drink quality is the main priority.
The Gaggia G500 Latte Velluto can prepare cold milk for iced-coffee recipes. It also offers hot fresh-milk drinks.
Yes. Several Gaggia models have twin grinders and bean hoppers for regular and decaffeinated beans.
Other models provide decaf using a pre-ground coffee chute or a dedicated soluble-decaf canister.
Yes. Many of the Gaggia machines supplied by Caffia include a separate chocolate canister.
Most commercial Gaggia machines in Caffia’s range require a mains water connection. The installation requirements should be confirmed through a site assessment.
The milk system should be cleaned according to the manufacturer’s instructions every day it is used. Some Gaggia models include automatic cleaning programmes to guide or simplify the process.
The best Gaggia machine for your business will depend on your number of users, drinks volume, preferred milk system, menu requirements and available installation space.
Caffia Coffee Group can help you compare the complete range of Gaggia coffee machines and recommend an appropriate model for your workplace or hospitality venue.
Caffia’s service can include machine supply, installation, commissioning, staff training and nationwide technical support.
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