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Introducing the new "range"
Capacity: Up to 300 cups per day - suitable for busy cafés, offices and hospitality venues Milk Type: Fresh milk prepared using two automatic, temperature-controlled steam arms Suitable For: Coffee shops, hotels, restaurants, premium offices, showrooms and high-footfall hospitality locations The Franke Mytico Due is a premium two-step automatic espresso machine that combines the theatre and control of traditional barista service with automated coffee preparation. Two independent brewing systems and four bean hoppers allow two operators to work simultaneously while keeping different coffees separate. Two automatic Autosteam Pro S3 steam arms texture fresh milk to a controlled temperature, while twin 8-inch HD touchscreens and iQFlow 22 g brewing technology support fast, consistent service. Its low-profile Italian-inspired design keeps interaction open between the barista and customer. Download the Franke Mytico brochure Enter your details for immediate access. Name Email We’ll use your details to provide the brochure. Privacy Policy.
The Franke Mytico Due is a premium two-step automatic espresso machine that combines the theatre and control of traditional barista service with automated coffee preparation. Two independent brewing systems and four bean hoppers allow two operators to work simultaneously while keeping different coffees separate.
Two automatic Autosteam Pro S3 steam arms texture fresh milk to a controlled temperature, while twin 8-inch HD touchscreens and iQFlow 22 g brewing technology support fast, consistent service. Its low-profile Italian-inspired design keeps interaction open between the barista and customer.
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£100.82
/ week (5 years lease)
The Franke Mytico Due is designed for businesses that want the appearance, interaction and milk-texturing flexibility of traditional espresso service with the speed and consistency of automated coffee preparation. Two coffee modules, four grinders, two steam arms and twin touchscreens allow two members of staff to prepare drinks simultaneously.
Dual brewing systems allow drinks to be produced on both sides of the machine, supporting faster service and two-person operation during busy periods.
Four 0.55 kg hoppers and grinders—two on each side—provide flexibility for regular, decaffeinated and contrasting coffee blends.
The automatic steam arms stop at the programmed temperature, helping staff create consistently textured fresh milk while retaining hands-on drink preparation.
iQFlow controls extraction through the brewing process to support consistent flavour, while the 22 g brewing units provide flexibility across different recipes and serving sizes.
Each side has its own configurable touchscreen for intuitive drink selection, efficient workflow and custom screen imagery.
The 610 mm machine height maintains the sightline between staff and customers. Six Franke side-panel colours and bespoke factory finishes are available.
With capacity for up to 300 cups per day and a two-station workflow, the Mytico Due is particularly suitable for:
Choose the Mytico Due when visible barista service, manual milk handling and simultaneous two-person operation are central to the customer experience. Choose the A1000 when one-touch preparation and an integrated fresh-milk system are more important.
It has the low-profile appearance and two-step workflow of a traditional machine, but coffee grinding, dosing and brewing are automated. Staff texture fresh milk separately using the two automatic steam arms.
Yes. It has two independent coffee modules, twin touchscreens and a steam arm on each side, allowing two operators to prepare drinks at the same time.
Yes. Caffia’s configuration includes four separate grinders and bean hoppers, providing space for regular, decaffeinated and additional coffee choices.
Yes. Caffia lists a mains-water connection with one 3/4-inch stop valve, a plumbed waste connection and a 16-amp three-phase electrical supply as requirements.
The standard package includes the plumbed Franke Mytico Due, two Autosteam Pro S3 steam arms, hot-water outlet, black finish, Brita water filter and head, installation, commissioning, staff training, a 12-month parts-and-labour warranty and a consumables starter pack.
Compare all commercial coffee machines or explore Caffia’s range of traditional espresso coffee machines and commercial bean-to-cup coffee machines.
Dimensions W925 × H610 × D644 mm (allow clearance for access to fill with ingredients)
Power Requirements 16 amp / 3-phase supply required
Capacities
Weight Approx. 95 kg
Plumbing Connection Yes — 1 × ¾″ water stop-valve required
Waste Connection Required
Give us a call on 01324 617618 or send us a message below and we’ll be in touch.
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